3 Easy to Cook Chicken Recipes for a stunning Treat
We all love spicy chicken; except if you're allergic otherwise, you just can’t love spicy food. Being a chicken lover myself, I even have collected 3 hot n’ spicy recipes for you to undertake call at your chicken today or anytime you'd wish to treat yourself or to a delicious meal; they make good family specials as well! Although they need similar names, they're very different. Perhaps their origins differ.
Hot N’ Spicy Chicken Recipe #1. Spicy Chicken Wings
– 1 LG. can Parmesan cheese
– 2 tbsp. oregano
– 4 tbsp. parsley
– 1 tsp. salt
– 1 tsp. pepper
– 1 stick margarine
– 4-5 lbs. chicken wings
Line cookie sheet with aluminum foil. Melt margarine in a small pan. Cut up chicken wings. Discard tips. Mix all dry ingredients in a bowl. Dunk chicken wings in margarine and appear cheese mixture. Place on cookie sheet. Bake in preheated 350-degree oven for 1 hour. Serve warm.
#2. Hot Chicken Wings
Chicken wings
1/2 stick margarine
1 bottle Durkee hot sauce
2 tbsp. honey
10 shakes Tabasco
2 tsp. cayenne pepper (optional)
Deep fry wings for 20 minutes. Drain and dip and let set in sauce. Take out to dry and then serve.
#3. Hot-N-Spicy Chicken Wings
5 lbs. bag chicken wings (drumettes)
12 fl. oz. Louisiana Pre Crystal Hot Sauce
1-2 sticks butter
Fry chicken wings until golden brown and drain on a towel. Mix hot sauce and melted butter and pour into a deep pan or crockpot. Add chicken wings to sauce and heat thoroughly.
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